Read 537 times
Jacobs Douwe Egberts (JDE) announced a S$1.45 billion (US$1.01 billion) takeover offer for instant food and beverage manufacturer Super Group, subject to local regulatory approvals. Read more...
Read 464 times
Leadership shown by retailers and brands helped accelerate growth to US$4.6 billion spent on 659,399 tonnes of sustainable seafood in 2015, according to figures by the Marine Stewardship Council (MSC). Read more...
Read 591 times
The ingredients provider expects to more than double the size of its current Singapore laboratory with new facilities such as a pilot plant with scale food processing equipment. Read more...
Read 379 times
Rockwell Automation has appointed Joseph Sousa president of its Asia Pacific region. Mr Sousa was formerly the company’s president for the Latin America region. Read more...
Read 466 times
Labels with traffic light colour schemes may sway consumers to decide on healthier options, according to a study in Germany and the US. Such colour-coded labels significantly increased healthy choices by increasing drift rate… Read more...
Read 410 times
Flowers are an untapped source of bioactive nutrients, according to researchers from the Polytechnic Institute of Bragança in Portugal. Read more...
Read 457 times
Functional ingredients manufacturer Beneo has opened a new office in Delhi, India. Having been in Asia for over 15 years, the company aims for a closer cooperation with local distributors with this opening. Read more...
Read 460 times
High demand for packaged produce and cheese consumption is predicted to drive growth of the breathable films market. Read more...
Read 465 times
Moderation and avoidance of alcohol is a key trend that is driving support for soft drinks amongst adults, according to a study by Canadean. Over half (59 percent) of global drinkers ensure they do… Read more...
Read 461 times
Consuming 545 million litres of 100 percent juice in 2015, China is now the world’s eighth biggest market, according to Tetra Pak. Demand for the beverage in China is expected to rise at a… Read more...
Read 425 times
No longer considered a niche segment, the global Islamic economy is estimated to be at US$1.9 trillion, according to Thomson Reuters. Halal food and beverages were worth US$1.2 trillion and is predicted to rise… Read more...
Read 500 times
A major US$18 million expansion of Barry Callebaut’s facility in Singapore includes installation of a third production line, a chocolate chips/drops moulding line and a warehouse. Read more...
Read 425 times
The NZ$10 million (US$7 million) refinery located in Nelson has the capacity to refine up to 5,000 tonnes of Omega-3 fish oil, and the potential to generate up to NZ$50 million (US$35.4 million) in… Read more...
Read 968 times
Dutch animal feed producer De Heus has opened a new €10 million (US$11 million) feed plant in Yangon, Myanmar. The facility is located close to the prime agriculture production areas in the country. With… Read more...
Read 461 times
Technology is expected to be the driving force across industries and this transformation will be the catalyst driving productivity, innovation, skill development and growth for the companies of today, according to Frost & Sullivan. Read more...
Read 494 times
Growing at an annual rate of almost 24 percent since 2011, the functional drinks market in China was worth over US$9.1 billion in 2015 when compared to US$3.9 billion in 2011, according to a… Read more...
Read 428 times
Along with two cocoa grinding factories in Bandung and Makassar, the factory in Gresik aims to supply at least 10,000 tonnes of compound chocolate per year to GarudaFood as well as Barry Callebaut’s own… Read more...
Read 411 times
In the next 20 years, an estimated population of over one billion people will be over 60 years old. Food texture will become an increasingly important consideration to this population, a study by the… Read more...
Read 490 times
The Paraguayan Stevia Chamber, also known as Capaste, has joined the International Stevia Council (ISC) to represent closer collaboration to the mutual benefit of famers as well as stevia extract refiners sourcing leaves from… Read more...
Read 503 times
Adding acai berries to your smoothie may improve vascular function and heart health, according to researchers at the University of Reading (UK). Read more...
Read 801 times
A study has shown that bread made from ancient grain varieties can help to reduce cholesterol and control blood glucose levels. Read more...
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APFI About Us

Asia Pacific Food Industry (APFI) is Asia’s leading trade magazine for the food and beverage industry. Established in 1985, APFI is the first BPA-audited magazine and the publication of choice for professionals throughout the industry with its editorial coverage on the latest research, innovative technologies, health and nutrition trends, and market reports.

Asia Pacific Food Industry is published by Eastern Trade Media Pte Ltd. The company owns numerous trade and consumer titles, including Asia Pacific Metalworking Equipment News and Industrial Automation Asia.

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