Emphasising on the preventability of worldwide obesity, Dr Patricia Bragg, CEO of Bragg Live Food Products calls for all countries to be responsible and focus on education consumers on the importance of healthy nutrition.

There may not have been a better time for food companies to invest in the development of products that are enhanced with functional ingredients and the application of big data technology may be the big leap forward. By Vincent Monahan, business development, Nuritas

Kerry has announced the launch of the Kerry Health and Nutrition Institute, which aims to provide expert insight into the science and policy of health, taste, nutrition and general wellness, in line with the growing global focus on these among both researchers and consumers.

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Asia Pacific Food Industry (APFI) is Asia’s leading trade magazine for the food and beverage industry. Established in 1985, APFI is the first BPA-audited magazine and the publication of choice for professionals throughout the industry with its editorial coverage on the latest research, innovative technologies, health and nutrition trends, and market reports.

Asia Pacific Food Industry is published by Eastern Trade Media Pte Ltd. The company owns numerous trade and consumer titles, including Asia Pacific Metalworking Equipment News and Industrial Automation Asia.

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