Automation and the Internet of Things is becoming more important in every industry, including F&B. Keith Chambers, director of Operations & Execution Systems, Schneider Electric, gives his thoughts in an interview with APFI.
SunMoon’s use of NetSuite OneWorld for financials, inventory and order management as well as financial consolidation across subsidiaries in China, Indonesia, and the U.S., has helped it thrive after being on the brink of bankruptcy in 2007.
Enterprise resource planning (ERP) systems have long been used by the food industry, but with advances in technology, the functionality they provide food businesses are gradually changing. Richard Haugen, VP, Value Engineering, SAP, addresses this and more.