DuPont: CHOOZIT SWIFT 600 & AMERI-FLEX Cheese Cultures

From the DuPont Danisco range of ingredients, CHOOZIT SWIFT 600 and CHOOZIT AMERI-FLEX have been developed to boost production efficiency and quality of industrial-sized cheese…

BASF: Hepaxa

BASF has launched Hepaxa, the first product in the US that can help patients manage steatosis in Non-Alcoholic Fatty Liver Disease (NAFLD), by providing concentrated…

tna: Forming, Filling, Sealing Machine

tna has released the robag 5, an ultra-high speed vertical forming, filling, dealing system that is capable of speeds of up to 300 bags per…

Hydrosol: Vegan Dairy Alternatives

Hydrosol’s individual stabilising and texturing systems—Stabisol—provides products properties that are very similar to those of products made from cow’s milk. This includes fermented desserts based…

igus: Pillow Block Bearings

The lubrication-free xiros pillow block bearing from igus provides clean conditions suitable for the food and packaging industry. The bearings are made from FDA-compliant high-performance…

InnoBev: Plant-Based Ingredient

InnoBev has released its plant-based formulas that provide alertness and has an “awakening" effect. The two formulas are: WakeUp, for dietary supplements, and Rhythm, for…

Leybold: Vacuum Pump

Leybold’s dry screw vacuum pump—Screwline—is designed to meet the demands of harsh food processing applications, and provides high pumping speeds to the lowest vacuum pressure…

Herma: Labelling Machine

Herma has launched the 652B labelling system which features a cost-efficient top and/or base labelling of box-shaped products. The machine is capable of evolving and…

Colines: Air Bubble Film System

The Power Bubble 3000 line by Colines for the production of air bubble films can produce 3000 mm wide air bubble film, and can be…

Sensient Flavors: Natural Flavours

Sensient Flavors has released its all natural flavour collections, which are split into five botanical areas: florals, herbs, spices, tea and ginger. The natural flavours…

Meyn: Poultry Processing System

Meyn has released the vent cutter 240—a poultry processing system designed to operate at high speeds of up to 13,500 bph without affecting accuracy or…

igus: Knife Edge Roller

The knife edge rollers by igus are maintenance-free, allowing precise movement of goods and food products at high speeds. The knife edge rollers are made…

GEA: Spiral Freezer

The Callifreeze by GEA is the latest addition to its S-Tec range of spiral freezers for the food industry. The system has the ability to…

DuPont Nutrition & Health: Pectin

The Grinsted Pectin Prime 541 by DuPont Nutrition & Health allows food manufacturers to formulate reduced sugar fruit spreads recipes faster whilst meeting clean label…

Beck Automation: In-Mould Labelling Machine

The four-cavity in-mould labelling machine by Beck Automation is suitable for producing coffee capsules made from polylactic acid—a biodegradable material. The machine is fitted with…

Arjuna Natural Extracts: Frying Oil Preservative

The natural preservative formulation by Arjuna Naturals Extracts fights oxidation, thermal degradation and hydrolytic rancidity, and extends the frying cycle of vegetable oils. The formulation…

Alland & Robert: Natural Gum

The gum karaya by Alland & Robert is a gum exudation that is a non-starch polysaccharide, vegetal and 100 percent natural. The ingredient is suitable…

Thermo Fisher Scientific: Multiscan Metal Detector

The Sentinel Multiscan Metal Detector from Thermo Fisher Scientific can rapidly scan up to five frequencies to help food manufacturers find ferrous, non-ferrous and stainless…

Sollich: Chocolate Tempering Machine

The Turbotemper TE 1800 by Sollich is a chocolate tempering system with a capacity of 1800 kg per hour. It provides tempering of different types…

GEA: Meat Grinder

The PowerGrind 200 and the larger 280 meat grinders from GEA are the latest additions to this range. The grinders cut up fresh and frozen…