TAITRA, FOOD TAIPEI: Get Ready For The Post-Pandemic Recovery!

Friday, May 22nd, 2020

The coronavirus pandemic has dramatically changed the way foods are prepared and made available for public consumption around the globe. Taiwan, as one of the worlds’ best food suppliers, is continuing to supply high quality foods both domestically and internationally amid and post COVID-19.

 

29 MAY 2020, 2:00 PM Taipei Time

Due to the COVID-19 pandemic, FOOD TAIPEI trade show has been rescheduled to 17-20 December 2020. TAITRA, the trade show organiser, has launched a Taiwan Trade Shows (TTS) Webinar on 29 MAY 2020, 2:00 PM (Taipei Time) in order to keep stakeholders engaged during this period. Please visit the Taiwan International Trade Shows D’Channel: https://www.youtube.com/channel/UC68UpRzrpyaFcUOC0eX69eA/featured.

 

Join FOOD TAIPEI webinar:

Food Industry in ASEAN Markets

TTS webinar will have keynote speakers from Vietnam, Indonesia and Singapore to share industry insight and explore the impact and opportunities under COVID-19 outbreak.

 

Speakers:

– Indonesia: Mr. Adhi S. Lukman

  • Chairman of GAPMMI, the Indonesian Food & Beverage Association
  • Chairman of Permanent Committee for Development of Food Industry, Indonesian Chamber of Commerce & Industry (KADIN)

– Viet Nam: Ms. Huynh Kim Quyen

  • Founder/CEO of Queen Food, which is a cradle gathering products from many countries that are famous for nutrition foods of premium quality & good for health.

– Singapore: Mr. Lim Phing Seng

  • Managing Director of Chung Hwa Industries Pte Ltd
  • Chief Executive Officer of Semblog Taiwan (2003-2005)

 

***FOOD TAIPEI, to be held by TAITRA, is Taiwan’s largest and Asia’s significant global platform for quality foods procurement and presents the complete supply chain of Taiwan’s food industry.

See more at: https://www.foodtaipei.com.tw

 

***TAITRA, your reliable partner for doing business with Taiwan, has a global network of 64 branch offices dedicated to helping you connect with quality Taiwan partners, suppliers, products, and services. Contact an office near you: https://lnkd.in/eRfrjzb

 

 

Check these articles out:

Health-Consciousness Fuels The Demand For Functional Dairy Blends

Taste Is The Top Reason Consumers Eat Plant-Based Proteins

Givaudan x UC Berkeley: New Protein Sources

Globaldata: APAC F&B Packaging Industry Severely Hit By Coronavirus Outbreak

Functional Food Goes Organic

Roquette Improves Plant-Based Cuisine With New Ingredient

High Performance With A Small Footprint

Bunge Loders Croklaan Introduces Betapol Plus: The Next Generation OPO For Infant Milk Formula

Plant-Based Foods Gaining Global Currency

Novozymes Launches Online Calculator To Help Dairies Develop Products With Less Sugar

Nutraceutical Excipients Manufacturers To Discover Promising Applications


SHARE WITH FRIENDS:


TAGS: