Yes, No, Maybe: The Question Of Plant Waters
As consumers seek healthier choices in their diets, the popularity of sugared, fizzy drinks has been on a steady decline, and plant waters have piqued…
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Helping Heart Health With A Weekly Meat-Free Day
As a result of an increased awareness of the benefits of adopting meat-free lifestyles, many people are looking for food options that allow them to…
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Exploring Additive Options In Baking
Healthy lifestyles continue to drive free-from diets, creating ever greater demand for “cleaner” and healthier products, especially in segments such as gluten-free sweet bakery products,…
Yes, No, Maybe: The Question Of Plant Waters
As consumers seek healthier choices in their diets, the popularity of sugared, fizzy drinks has been on a steady decline, and plant waters have piqued…
Helping Heart Health With A Weekly Meat-Free Day
As a result of an increased awareness of the benefits of adopting meat-free lifestyles, many people are looking for food options that allow them to…
Supporting Cardiovascular Health With Astaxanthin
As we live longer, new strategies to support a healthy lifestyle will become increasingly important, says Tryggvi Stefánsson, Ph.D.—Science Manager at Algalif. Cardiovascular disease is…
Ingredients
Milk Protein: A Perfect Reinvented Idea
Consumers are becoming more aware of the environmental threat posed by livestock. But what if we could get milk protein, that wasn’t from milk? By…
Ingredients
Staying Energised Throughout The Odd Hours Of The Night
What can employees working late hours or graveyard shifts do to ensure they overcome the draw of sleep and work safely and efficiently? It’s all…
Ingredients
Adding Value To Surimi
Surimi, a paste made from fish meat, is commonly consumed as part of the Asian cuisine. Several functional ingredients can meet current consumer demands…
Ingredients
Maltitol In Sugar-Free Confectionery: Boosting Oral Health Benefits
With a sweet taste but no calories, maltitol, a hydrogenated carbohydrate, can allow consumers to enjoy confectionery without worrying about dental problems. By Dr…
Ingredients
Unlocking The Potential Of Soya Protein
With the health and wellness trend spreading across the food and beverage industry, there is an increasing demand for alternative ingredients such as for protein.…
Ingredients
On The Rise: Six-Legged Protein
Most consumers today are looking for healthier and more nutritious food options, and are simultaneously demanding that these be produced by sustainable methods. Among alternative…
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