The Savoury Market Goes Natural

With consumers looking for more natural solutions in terms of colours and flavours, having colouring foods for even savoury products would offer huge potential for manufacturers. By Victor Foo, general manager, GNT Singapore

Drink The Rainbow With EXBERRY® Colouring Foods

New drink concepts need to rely on more than taste alone. Using colour in beverages is crucial to gaining consumer preference. By GNT New drink concepts need to rely on more than taste alone. Using colour in beverages is crucial to gaining consumer preference. As never before, consumers are ready…
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