COVID-19 has exacerbated the food crisis around the world. As a result, food and farming have become frontline topics for the political and economics table. Smart technologies are at the forefront of Industry 4.0. A company’s competitiveness hinges on its ability to incorporate AI, machine learning, robotics, and other innovations…
Food Safety During A Global Pandemic
It is clear that in the F&B industry, the adoption of digital solutions is essential as safety and risk compliance becomes paramount. Blockchain technology, artificial intelligence, and intelligent packaging designs, among others, will lead to a more resilient, robust, and safe food supply chain. By Dr. Nadiah Ghazalli, Chemicals Materials…
Four Predicted Consumer Resets Will Shape The Southeast Asian FMCG Market Of Tomorrow
The news cycle related to COVID-19 transmission no longer influences trends on the FMCG market in Southeast Asia A new Nielsen study indicates that the news cycle related to COVID-19 transmission no longer influences trends on the FMCG market in Southeast Asia—rather, new socio-economic and behavioral patterns have come into…
Help From Probiotics In The COVID-19 Era
PSA: Remember that you are not alone, that your microbiota can be of help, and that the billions of conscientiously selected probiotic bacteria from clinically-backed products can support your health in many ways during these trying times. By Nina Vinot area sales manager & product development from Probiotical. We are…
Insights On APAC’s Bakery & Confectionery Market
Government restrictions and consumer wariness due to COVID-19 is affecting bakery and confectionery markets across APAC, says GlobalData. The onset of the COVID-19 pandemic impacted the bakery and confectionery markets across the Asia-Pacific (APAC) region from late March 2020. The strict lockdown enforced by several APAC governments disrupted production and…
Zebra Study: Only Two In 10 Consumers Have Complete Confidence Their Food Is Safe To Eat
On average less than 40 percent of food and beverage industry decision-makers place complete trust in the industry to ensure food and beverage safety. Zebra Technologies Corporation has announced the results of its Food Safety Supply Chain Vision Study. The study highlights the views of consumers as well as food and…
Rising Consumer Demand For Safe & Healthy Food Products to drive the market for Halal ingredients
The market for halal ingredients is expected to grow despite the global pandemic. The term “halal ingredients” often refers to various common food ingredients that abide by the laws of Islam. According to the Islamic Council of Victoria (ICV), Islamic dietary laws define halal as foods which are free of…
Optimising Packaging Designs For QSR Delivery
With packaging becoming a key factor contributing to both safety and in-dining experiences demanded by the consumer, there needs to be an end-to-end holistic approach that links food and beverage products’ performance to packaging solutions. By Josh Strong, Senior Marketing Manager, Foodservice—SEA, Kerry. What are the challenges in the food…
4 Innovations That Will Drive Hygienic Packaging
Caps & Closures highlight a few ways in which the packaging industry has been challenged by COVID-19. The threat of the COVID-19 pandemic has rapidly thrust health and safety to the forefront of the public conscience. The virus’s rapid transmission through airborne germs, personal contact, and particularly ‘hotspots’ of infection…
Understanding Shifts In Consumer Behaviour
ADM has identified six emerging behavioural changes that will power innovation and growth in the months ahead. Recent ADM OutsideVoice research shows that 77 percent of consumers intend to make more attempts to stay healthy in the future. Food and beverage manufacturers who successfully balance consumer health concerns with affordability…
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