Texture Innovation: Whetting Appetites Across The Region

Is it possible to add an element of indulgence to your food products and save money at the same time? Yes, there are ways to modify your formula to save money while delivering an extra special experience for consumers. By CP Kelco.  According to a 2019 Innova Market Insights global…

Why Clean-Label Colours Are Crucial In The ‘Plant-Based 2.0’ Era

With plant-based shoppers increasingly searching for clean-label products, manufacturers are now turning to Colouring Foods. From non-dairy milk to meat-free burgers, consumers across the Asia Pacific region are increasingly exploring the possibilities for plant-based food and drink. Last year, the value of the APAC plant-based market was almost identical to…
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