GEA Pavan Installs Seventh Production Line For Polish Breakfast Cereal Producer

Earlier this year, GEA Pavan successfully handed over a seventh production line for manufacturing breakfast cereals to OBST. Both companies have been working in close partnership for 20 years. In the 90s, Polish consumers started to replace traditional morning food like “Jajecznica”—a large meal composed of eggs and sausages—with breakfast…

GEA: Safety Is Served

GEA Offers Maximum Hygiene And Food Safety With Aseptic Blow Fill Bottling Technology It was ten years ago that GEA launched its innovative rotary Aseptic Blow Fill (ABF) bottling technology to the world. Since then, the concept has evolved to capture the imagination of sensitive beverage and liquid dairy producers…

GEA Filling & Packaging Launches New GEA Premium Support Platform

Aseptic filling technology has developed rapidly throughout its history. But not all progressions in aseptic filling are related to the technology itself. Automation and digitalization, and the opportunities provided for big data and analytics, are also important developments for the maintenance and performance of Service products. On January 10, the Service…

Something To Eat Or Drink? Yes, Please!

According to Research and Markets, the global beverage market is forecast to grow to US$1.9 trillion by 2021—great news for manufacturers. What’s slightly trickier is what consumers are actually asking for: a variety of high quality, hybrid products which are also sustainably produced. So, just how can manufacturers meet these…

GEA: Maximising Quality And Minimising Costs With Fully Automated Production Lines

GEA offers a complete data-connected production line that ensures consistent high-quality products while minimizing labor costs and with full traceability. Connecting Modern Machines And Ensuring Effective Running Coupling meat treatment machines with additional processing steps brings many advantages to the overall production process. The chicken nugget line from GEA enables…

Aseptic Filling—The Process And The Benefits

In comparison to hot-fill technology, cold aseptic filling provides the required shelf life without adversely affecting the quality of the product, says Alessandro Bellò, vice president of Blowing-Filling & Packaging, GEA.   Aseptic filling technology has created a major shift for beverage producers in recent years. In the past, shelf…

Achieving Perfect Slicing In Cooked Meat And Sausages

All food processing companies aim to optimise every operation in the factory. Here, Norbert Brunnquell, senior product manager slicing & loading from GEA, looks at the factors that contribute to designing an efficient slicing line, suggests the key considerations for manufacturers when they select slicing technology, and touches upon the…
subscribe here