Savoury Snacks: Less Sodium, More Deliciousness

Salt, a common flavour enhancer, particularly in savoury snacks, contains the nutrient sodium. While sodium is important for good health, consuming too much of it has been linked to conditions such as cardiovascular disease and high blood pressure. Studies indicate that about 2.5 million deaths globally could be prevented each…

Heart Health Ingredients

Growth in awareness of the effects of CVD and consumer adoption to drive the heart health ingredients market. Contributed by Suraj Nagvenkar, Assistant Manager, Food and Beverage from MarketsandMarkets Research.  Heart health ingredients represent a growing category of products that are emerging along the lines of functional foods and nutraceutical…

Helping Heart Health With A Weekly Meat-Free Day

As a result of an increased awareness of the benefits of adopting meat-free lifestyles, many people are looking for food options that allow them to reduce their meat consumption. Will your business be ready to offer clients such products? By Yock Chuan Yeo and George Jacobs from the Centre For…

Supporting Cardiovascular Health With Astaxanthin

As we live longer, new strategies to support a healthy lifestyle will become increasingly important, says Tryggvi Stefánsson, Ph.D.—Science Manager at Algalif. Cardiovascular disease is now the biggest cause of mortality worldwide, a consequence of population aging and unhealthy lifestyles. There is, therefore, an urgent need for new preventive health…

Omega-3 Index Test: An Essential Biomarker For Heart Health & More

Maintaining one’s health is getting easier, with personalised nutrition and home test kits becoming more popular. One can even ensure heart health by measuring omega-3 levels. By Angela Lee, director of marketing, Aker Biomarine Antarctic AS Everyone can benefit from good heart health habits. In fact, a good heart routine…
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