Taking Hand Hygiene Further With Gloves

In the food service and processing industries, the wearing of gloves is more than just protection for the hands—they are also highly effective barriers against the transmission of contaminants and harmful bacteria. By Smart Glove Group. From chefs who don’t wash their hands before cooking, to workers that have exposed…

Improve Hygiene Standards And Optimise Operational Efficiency With Matcon

When producing dairy-based products, it is of utmost importance to ensure the highest of hygiene standards. This can be an expensive and time-consuming activity, but the risk of not doing so properly is far too high.  By David Newell, General Manager & Director of Business Development for the Asia Pacific…
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