Reducing Food Waste In Produce Processing

From farm to fork, the issue of food waste is rife across all aspects of the supply chain and all corners of the globe. There isn’t just one solution to help reduce the impacts of food waste, however actionable steps can be taken to lessen the amount of food wasted.…

“Meating” Market Demand For Safer And Fresher Meat & Poultry Products

Kemin’s innovative and natural solutions help prevent microbial growth and extend shelf-life for meat, meeting the needs of manufacturers and consumers alike.     Since time immemorial, agricultural products such as meat and poultry have been highly perishable due to their nature—this factor makes the extension of their shelf-life a…
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