TÜV SÜD: What Do Consumers Think Of When They See “Organic”?

Not all consumers understand the term, and associate it more with the type and manner of production processes rather than compliance with specific thresholds, reports… read more...

Bühler Aeroglide Appoints New Director Of Product Management

Paul Branson, previously product manager for Aeroglide’s global industrial markets, will now serve as director of product manager for Bühler Aeroglide, a company that deals… read more...

Corbion Constructs 75kTpa PLA Bioplastics Plant

The plant, located at the existing Corbion site in Rayong, Thailand, will produce a range of polylactic acid (PLA) neat resins, from standard PLA to… read more...

Asia Pacific Energy Drink Market To Grow At CAGR 4.5 Percent From 2015-2020

Though it’s still an emerging regional segment market, it has been experiencing a rush in popularity in countries such as China and India which in… read more...

Greenhouse Gas Emissions Made Simple With New Counter

Grow Asia, a multi-stakeholder partnership platform that catalyses action on inclusive agricultural development in Southeast Asia, has launched the Grow Asia Counter, a greenhouse gas… read more...

Vietnamese Consumers Splash Out On Drinks

With a population of more than 93 million, that’s increasing both in size and purchasing power, Vietnam is an extremely attractive market to the food… read more...

IFAD: Look To Drylands For Global Food Security

A new report was recently launched by the United Nation’s (UN) International Fund for Agricultural Development (IFAD), and it revealed the crucial role the world’s… read more...

Lucozade Ribena Suntory To Lower Beverage Sugar Content By 50 Percent

Drinks producer Lucozade Ribena Suntory will reformulate its beverage portfolio to contain less than 4.5 grams of total sugar per 100 ml by July 2017.… read more...

Autumn Leaves For Colourants And Nutraceuticals? Yes, Say Scientists

A process allowing for the extraction of compounds from fallen leaves could potentially be used to provide natural colourants, say researchers at VTT Technical Research… read more...

Meiji Invests JPY 5 Billion To Expand Functional Yoghurt Plant

The Japanese food producer will spend a total of five billion yen (US$47.9 million) to expand its Saitama plant’s capacity for functional yoghurt. The company… read more...